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Food Safety



 

The Environmental Health Division of Jefferson County Public Health manages a number of programs designed to assure the safe service of food throughout the county.  The programs include permits, training and inspection of workers, premises and facilities.

If you need informaton about foodborne illness,  click here.

 

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Jefferson County Public Health
615 Sheridan Street - Port Townsend, WA 98368
360.385.9400 |
info@jeffersoncountypublichealth.org
 
Jefferson County Home Page